Guidelines | arizona-leafy-greens

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Best Practices

Appendix F - Considerations for Assessing Environmental Weather Conditions Related to Food Safety

Red leaf lettuce.jpg

Appendix G - Considerations for Growing Leafy Greens in Close Proximity to a CAFO

Arizona GAPS - Metrics 09-14-18

Version 11 - Tracked Changes

Version 10

Arizona Commodity Specific Guidelines for the Production and Harvest of Lettuce and Leafy Greens (Metrics)

TRACKED CHANGES

Effective: August 18, 2017

Version 7-Arizona

Lineamientos Especificos de Inocuidad Alimentaria para la Produccion y Cosecha de Lechuga y Verduras de Hojas Verdes

Effective: August 2013

Appendix A:

Sanitary Survey

Appendix C:

Crop Sampling Protocol

Appendix E:

Environmental Health Standards

for Composting Operations

(California Code of Regulations)

Arizona Audit Checklist Aug 2015

UPDATED- Arizona Audit Checklist

TRACKED CHANGES

Effective: PSR updates will be for informational purposes through the 2017/2018 season.

Arizona

Unannounced

Audit Checklist

Effective: August 2013

Appendix B:

Technical Basis Document -Tracked changes

Effective: August 25, 2015

Appendix D:

Kinetics of Microbial Inactivation for Alternative Food

Processing Technologies

Appendix T:

Training Guidance

and

Resources

Appendix Z:

AZ LGMA Resource

Agency Contacts

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